Premium Fresh Food & Foodservice Range
Browse our core daily wholesale assortment. Over 1,200 commercial lines available for next-morning delivery across Birmingham and the UK.
San Marzano Vine Tomatoes
Sweet, intense flavour with tender flesh. Perfect for sauces, salads, and garnishes.
Ready-to-Eat Hass Avocados (Size 16)
Perfect ripeness guaranteed. Creamy texture, ideal for brunch services and purées.
Washed Baby Spinach Leaves
Triple-washed young tender spinach leaves. Ready for service, zero prep required.
Chef’s Wild Forest Mushroom Mix
Seasonal selection of Girolles, Pied de Mouton, Trompettes, and King Oyster mushrooms.
Amalfi Coast PGI Lemons (Unwaxed)
Aromatic, intensely fragrant untreated rind and sweet juice. Prized for cocktails and seafood.
Selected Maris Piper Washed Potatoes
Consistent dry matter for perfect hand-cut chips, mash, and golden roast potatoes.
Live Micro Coriander & Pea Shoots Punnet Mix
Living microgreens with root sponge. Exceptional shelf-life and vibrant chef garnish.
Cotswold Dairy Pasteurized Double Cream
48% butterfat content from grass-fed West Country cows. Whips beautifully without splitting.
British Lion Free Range Large Eggs
Class A large eggs with rich golden yolks. Graded and packed within 24 hours of lay.
28-Day Dry-Aged British Ribeye Steaks (250g)
Himalayan salt chamber aged prime Hereford beef. Exceptional marbling and depth of flavour.
Italian White Truffle Infused EVOO
Cold-pressed extra virgin olive oil infused with real Tuber Magnatum Pico white truffle aroma.
Valrhona Guanaja 70% Dark Chocolate Feves
Iconic Grand Cru blend of Criollo and Trinitario beans. Benchmark pastry chocolate.